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06 Jan Unlock The scents of summer With Cathedral Cellar

Posted at 15:45h in News by Feed That Bird 0 Comments
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South Africa is known for many unique wonders, one being its sensational summer months. And just in time for the festive season, cue lazy days next to the ocean, chatty afternoons with family and friends, and spending time around packed festive tables while sharing special...

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03 Jan Cathedral Cellar: #ScentsofSummer

Posted at 09:00h in Feed That Bird Projects by Feed That Bird 0 Comments
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To celebrate the South African summer months, Feed That Bird Communication Consultants identified a total of 17 influencers in the digital and social media spheres with a focus on food, wine and lifestyle. Each influencer received a #ScentsofSummer gift box created by Cathedral Cellar in partnership...

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06 Sep High praise from international wine critic for Cathedral Cellar wines

Posted at 16:58h in News by Feed That Bird 0 Comments
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“I sincerely hope that more people are made aware of the outstanding quality of South African wines.” This according to British Master of Wine (MW) Tim Atkin on the recent conclusion of his South African Special Report 2019. This year, Atkin tasted 2,115 South African wines...

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Recent Posts
  • Fourth generation Vollherbst Labels focused on continuity and the future
  • KWV Harvest Report 2020: ‘It’s about perfect cohesion’
  • Meridian Wine Merchants: #WeAreForCapClassique
  • Making history: KWV Cruxland Gin first South African gin to win World’s Best London Dry Gin
  • Christmas with Chef Mynhardt Joubert
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Recent Posts
  • Fourth generation Vollherbst Labels focused on continuity and the future
  • KWV Harvest Report 2020: ‘It’s about perfect cohesion’
  • Meridian Wine Merchants: #WeAreForCapClassique
  • Making history: KWV Cruxland Gin first South African gin to win World’s Best London Dry Gin
  • Christmas with Chef Mynhardt Joubert
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